2 cups cold, cooked rice
1 lb. ground beef
1 small onion, chopped
1 cup sliced mushrooms
1. Heat oil in large skillet. Add onions and cook until soft. Add sliced mushrooms and brown for a few minutes.
2. Add ground beef and brown with cajun seasoning to taste.
3. Add rice and mix well until rice is hot. Add soy sauce and dill weed to taste.